It’s not every week you make a booking for a 2 star Michelin restaurant. The booking was a bit of spontaneous decision and can happily say it’s a tick off the bucket list.
The restaurant is owned by self taught chef James Close. You may recognise him from being on the BBC’s Masterchef programme.
— James Close (@rabyhunt) June 7, 2019
There really is no beating about the bush but the food was exceptional, words can’t express the flavours, the textures, the beauty in each course. I doubt we will be back any time soon as it was a big treat for us (Wedding Anniversary) at the time but one day in the future we hope to go back :). Before you watch the video please note these were taken very quickly with my phone, wish I had option for my big camera :P…. Anyway, enjoy 🙂